Coconut is a plant that almost all the parts can be used commercially from the trunk; fruit; fiber; shell; until the coconut water. If in the previous article has been explained about the properties of coconut water, then this article will explain another product that can be produced from it overall. Some of them are as follows:
1. Cocomesh (coconut husk), to use a variety of manufacture of mats, carpets, car seats, upholstery heat (insulator), and compost,
2. Trunk oil used as building materials and furniture,
3. Craft coconut shell, and other crafts
4. Coconut cake, used as animal feed,
5. Bone leaves as a stick for broom,
6. Brown sugar (sugar ants) from coconut sap,
This product is a bone of contention many beverage products maker, spelled beverage products such as ginger, instant coffee, sugar ants most common use as a natural sweetener. Sugar ants is a top choice for beverage packaging products now, because of its advantages. among others:
a. Crystal shape and easily dissolved.
b. Sugar ants can be added to a variety of natural flavoring agent such as ginger, kencur, ginger so it can be used as a natural beverage.
c. Higher economic value and has a distinctive aroma.
d. Sugar ants have a longer shelf life (with a moisture content of 2-3% with a sealed packaging).
7. Santan,
8. nata de coco,
9. coconut sauce,
10. Chip Coconut prepared from coconut meat,
11. Healthy Cooking oil,
12. Biodiesel substitute for diesel fuel,
13. Bioethanol gasoline substitute,
14. Charcoal briquettes, which can then be processed into activated carbon or charcoal powder
15. Liquid Smoke as a natural and safe preservative, and
16. VCO (Virgin Coconut Oil), which will be reviewed further in this paper:
VCO, PURE COCONUT OIL FOR VARIOUS DISEASES
VCO Coconut oil is actually not a new product for our society. Since the first people already accustomed to consume this oil, both for cooking as well as traditional medicine. Research experts have recently proved that pure coconut oil good for health. VCO (Virgin Coconut Oil) is a product produced from coconut meat. Compounds in pure oil is believed to be used as a cure various diseases. In Indonesia, virgin coconut oil is already licensed and registered as a traditional medicinal product from BPOM Republic of Indonesia. Economically, the VCO very high value because without heating and without the addition of chemicals and cosmetic products, cooking oil, etc.
VCO has a context that can improve health product (the body’s immune defense against degenerative diseases) and used as a natural cosmetic raw materials of high value.
Results of the study presents data on Virgin Coconut Oil contains lauric acid which is high (up 53 percent), a saturated fat with a moderate carbon chain (carbon number 12) and the so-called medium-chain fatty acids (MCFA). In the human body lauric acid is converted into monolaurin, a monoglyceride compounds that are antiviral, antibacterial, and antiprotozoal. With a chemical structure that does not contain a double bond, this oil is resistant to heat, light, oxygen, and resistant to degradation processes. By nature, the virgin coconut oil can be stored easily at room temperature for years.
Nutrition and Fatty Acids VCO / 100 g
Energy: 3,760 cal, Protein: 0, Carbohydrates: 0, Sugar: 0, Fat: 100 g, Saturated Fat: 92.1 g
Medium chain fatty acids (MCFA)
Caprylic acid: 8 g, capric acid: 10 g, lauric acid: 48 g, myristic acid: 17 g
Long chain fatty acids (LCFA)
Palmitic acid: 9 g, stearic acid: 2 g, Polyunsaturated: 2.1 g
Benefits VCO:
Besides being used as a functional food ingredient, research and clinical trials have proven the efficacy and benefits of virgin coconut oil (VCO) to cure a variety of malignant diseases and other ailments, such as:
1. Kills viruses that cause mononucleosis, influenza, hepatitis C, chickenpox, herpes and other diseases.
2. Kills bacteria and protozoan pathogens that cause pneumonia, earache, sore gums, throat infections, cavities, food poisoning, urinary tract infections, meningitis, gonorrhea, gangrenous wounds and still so many others.
3. Expels or kills tapeworms, lice, giardia, and other parasites.
4. Increase metabolism and body, as well as energy, and endurance, enhancing physical, endurance, and athletic performance.
5. Improves digestion and absorption of vitamins and amino acids are soluble in fat.
6. Improves insulin secretion and utilization of blood glucose.
7. Relieves stress on pancreas and enzyme systems of the body.
8. Helps relieve symptoms and reduce health risks associated with diabetes.
9. Reduces problems associated with heartburn, and malabsorption syndrome and cystic fibrosis.
10. Improve the absorption of calcium and magnesium as well as support the development of strong bones and teeth.
11. Helps protect against osteoporosis brittle bone disease.
12. Helps relieve symptoms of gallbladder disease.
13. Relieves symptoms associated with Crohn’s disease, ulcerative colitis, and stomach ulcers.
14. Reduce chronic inflammation.
15. Supports healing and tissue repair.
16. Supports and aids immune system function.
17. Helps protect the body from leukemia, breast cancer, colon cancer and other cancers.
18. Good for the heart; does not increase blood cholesterol or platelet adhesiveness.
19. Helps prevent coronary heart disease, atherosclerosis and stroke.
20. Helps prevent high blood pressure.
21. Helps prevent periodontal disease and tooth decay.
22. Serves as a protective antioxidant.
23. Helps protect the body from harmful free radicals that promote premature aging and degenerative diseases.
24. Improves utilization of essential fatty acids and protects them from oxidation.
25. Relieves symptoms of chronic fatigue.
26. Relieves symptoms of benign prostatic nodes (enlarged prostate).
27. Reduce the pressure epileptis.
28. Protects against kidney disease and bladder infections.
29. Helps prevent liver disease,
30. Helps prevent pain hypertension,
31. lower in calories than other fats maximum use for the treatment much better.
32. Supports the function of the thyroid gland.
33. Increase the metabolic activities that give the effect of a natural weight loss in the obese and prevent obesity.
34. Preventing infection when applied topically (through the skin).
35. Treating sick ambeiaen outside and inside.
36. Reduce the symptoms of skin diseases such as psoriasis, eczema and dermatitis.
37. Supports the natural chemical balance of the skin because oil has vitamin E and moisturizing effect.
38. monolaurin can overcome attack caused by Lipid CoatedVirus such as HIV, herpes simplex virus-1 (HSV-1), vesicular stomatitis virus (VSV), visna virus, cytomegalovirus (CMV), and a variety of pathogenic bacteria including listeria monocytogenes and helicobacter pyloryd , and protozoa such as giadia lamblia.
39. Kills fungi and yeasts that cause candidiasis, jock itch, ringworm, athlete’s foot, diaper rash, and other infections.
40. Provide a source of nutrients and energy menmbah quickly because the acidic nature of the oil.
vcoBagaimana make VCO?
VCO is a vegetable oil is made from coconut (Cocos nucifera L). The manufacturing process begins from the selection of coconuts. Fresh old coconut is the best raw materials. After brownish husk peeled, grated coconuts and coconut milk squeezed use squeezer machine (coco milk expeller) or manually by hand. Thick coconut juice and then cooked to a temperature below 60 ° C. To form a layer belondo (coconut protein deposits) on the bottom, water and colored translucent layer of pure oil in the uppermost layer. Results oil has no coconut flavor and unique aroma. This oil is known as virgin oil or VCO.
VCO-making process can also be done with a cold without heating process. The first step to squeeze milk using coconut water, the next process adding enzymes from pineapple (ananase), sap papaya (papain) or crab river / crab mashed. In addition to adding enzymes, fermentation can also be done by adding a starter yeast Saccharomyces cereviseae or yeast bread. Fermented in temperature of 30oC – 35oC for 12 hours. Let stand for one night, the next morning to stay separate blondo with pure coconut oil.
Source : http://blog.myswalayan.com/kesehatan/makanan-sehat/480-minyak-vco-dan-produk-turunan-kelapa-lainnya
Our Products :
– Indonesia Natural Cold Press Extra Virgin Coconut Oil
– Indonesia Natural Centifuge Extra Virgin Coconut Oil
Other Products :
– Indonesia Natural or Organic USDA/NOP,EU,JAS Coconut Palm Sugar
– Indonesia Natural or Organic USDA/NOP,EU,JAS Arenga Palm Sugar
