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EK1 Robusta Coffee Export: The Complete Global Guide

ek1 robusta coffee export

In the world of coffee trading, the term EK1 Robusta is more than just a grade—it’s a value proposition, especially in the realm of EK1 Robusta Coffee Export. Coffee buyers, especially those supplying blends and espresso roasters, are always on the lookout for beans that balance quality and price. Robusta EK1 Coffee Beans fit right into that sweet spot. They provide consistent flavor, acceptable bean quality, and a competitive price point that appeals to both small-scale roasters and large coffee […]

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Why Global Roasters Use EK1 Robusta Coffee for Blends and Espresso

ek1 robusta coffee for roasters

EK1 Robusta Coffee is a mid-grade coffee classification recognized in the Indonesian coffee grading system, sitting between the higher-grade AP Robusta and the more commercial-grade ELB Robusta. It is well-regarded for its consistent bean size, balanced flavor profile, and excellent cost-to-quality ratio. This combination makes it attractive to coffee roasters who aim for dependable results in blends and espresso. The grading is based on strict parameters such as bean size, defect count, and moisture content. EK1 beans are typically medium-sized […]

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Green Beans Robusta Coffee AP: The Unsung Hero of Roasts

green beans robusta coffee ap

Green Beans Robusta Coffee AP refers to a specific grade of unroasted Robusta beans, known for its affordability and decent quality, especially for commercial blends. In the coffee industry, “AP” stands for “Asalan Proses,” an Indonesian term that loosely translates to “standard processed” or “basic grade.” These beans are commonly sourced in bulk for instant coffee, mass-market roasts, or as filler blends for espresso. Unlike specialty or premium grades such as Robusta EK1 or ELB, AP grade coffee doesn’t go […]

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