The global shift toward natural, sustainable, and health-conscious ingredients has transformed how the food and beverage industry operates. One standout ingredient leading this transformation is coconut sugar. Extracted from the sap of coconut flower blossoms, coconut sugar in the food industry has become a favorite alternative to refined sugar in modern formulations. Today, the role of coconut sugar in food industry goes far beyond being just a sweetener. It’s valued for its rich caramel taste, appealing color, nutritional content, and […]

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