Vannamei shrimp, or Litopenaeus vannamei, is one of the world’s most sought-after seafood commodities. Known for its versatility, high protein content, and clean taste, this shrimp variety is a staple in many global cuisines. If you’re looking to sell Vannamei shrimp in bulk, especially from Indonesia, you’re tapping into a lucrative opportunity. Let’s dive into the world of bulk Vannamei shrimp sales—from the ponds to your plate.
What Is Vannamei Shrimp?
Vannamei shrimp, commonly known as whiteleg shrimp, originated from the eastern Pacific Ocean, but today, it’s farmed worldwide, especially in tropical countries. Its popularity stems from its fast growth rate, adaptability to various aquaculture systems, and high meat yield. This makes it ideal for both small businesses and large-scale seafood distributors.
Indonesia is one of the top producers of Vannamei shrimp, thanks to its vast coastline and ideal climate for shrimp farming. Indonesian Vannamei Shrimp is a proud agricultural product, farmed naturally in coastal ponds that benefit from the biodiversity of the Indonesian sea. These shrimp are fed with natural feed, resulting in shrimp meat that is sweet, tender, and slightly fishy—an appealing combination for global seafood lovers.
Why Sell Vannamei Shrimp in Bulk from Indonesia?
When you sell Vannamei shrimp in bulk, especially from Indonesia, you’re not just offering a product—you’re selling a story of quality, sustainability, and flavor. Indonesian shrimp farmers rely on eco-friendly aquaculture methods, ensuring minimal environmental impact. As a result, the shrimp thrive in natural environments without the use of artificial hormones or chemicals.
The Indonesian seafood industry is also well-established with robust infrastructure for cold-chain logistics, quality control, and fast processing. With a processing timeline of just 1 week, exporters can deliver fresh-frozen shrimp to global destinations efficiently. Whether it’s HOSO (Head-On Shell-On), HLSO (Head-Less Shell-On), PD (Peeled and Deveined), or PDTO (Peeled, Deveined, Tail-On), buyers have access to various specifications tailored to their needs.
Bulk Shrimp Specifications You Can Count On
When customers or food manufacturers buy in bulk, consistency and quality become non-negotiable. That’s why Indonesian Vannamei shrimp exports maintain strict standards and detailed specifications:
Product Specifications:
- Forms Available: HOSO, HLSO, PD, PDTO
- Frozen Types: Block Frozen, IQF (Individually Quick Frozen)
- Sizes: 30 – 40 count per pound
- Processing Time: 1 week
- Packing: 2 x 5 kg bags in 10 kg master carton
This level of detail and customization ensures that businesses can select the right form and packaging based on their end use—whether for restaurants, seafood brands, or food processors.
Who Needs Vannamei Shrimp in Bulk?
There’s a wide range of industries that benefit when you sell Vannamei shrimp in bulk. First, let’s look at the hospitality and foodservice industry. Restaurants, especially seafood establishments and hotel kitchens, rely on bulk shrimp to craft dishes like grilled prawns, shrimp tempura, and seafood pasta.
Second, the ready-to-eat food industry is a major buyer. Vannamei shrimp, with its subtle flavor and attractive texture, is ideal for frozen meals, shrimp dumplings, and canned seafood. This segment is growing rapidly in Asia, North America, and Europe, thanks to the rising demand for convenient protein-rich meals.
Finally, seafood wholesalers and importers often buy in bulk for redistribution to supermarkets and wet markets. These buyers need reliable suppliers who can deliver consistent quality at competitive prices—and that’s where Indonesian Vannamei shrimp stands out.
How to Find a Trusted Vannamei Shrimp Supplier
Choosing the right supplier is key to a successful seafood business. For those looking to sell Vannamei shrimp in bulk, sourcing from a reputable and experienced exporter is essential. This is where CV Bonafide Anugerah Sentosa comes in.
CV Bonafide Anugerah Sentosa is a trusted Indonesian exporter of high-quality fishery products, spices, and coconut-based goods. With years of experience in international trade, they are known for their professionalism, on-time delivery, and adherence to quality standards. As a fishery supplier, they offer not only Vannamei shrimp but also a broad portfolio of seafood, including tuna and octopus.
They process shrimp using international best practices and ensure full traceability from pond to port. With an integrated supply chain and a processing facility in Kulon Progo, Yogyakarta, they can serve large orders with short lead times. Their shrimp is processed and packed to retain freshness, flavor, and nutrition—all the qualities global buyers demand.
Indonesian Shrimp: More Than Just Seafood
Vannamei shrimp from Indonesia isn’t just another commodity—it’s a symbol of the country’s rich marine resources. These shrimp are grown in harmony with nature, giving them unique characteristics that chefs and consumers love. The sweetness of the meat, subtle oceanic aroma, and firm texture make it a premium choice in the seafood category.
Indonesia’s aquaculture approach also promotes sustainability. Many farms use integrated pond systems, utilize renewable resources for feed, and avoid synthetic additives. This aligns perfectly with today’s global demand for traceable, environmentally-friendly food sources.
Selling Vannamei shrimp in bulk from Indonesia means you’re offering a product that’s fresh, natural, and ethically produced. Whether you’re serving a five-star restaurant in Tokyo or a frozen food brand in California, you’re giving customers a taste of something special—straight from the Indonesian sea.
Bulk Shrimp Sales: Logistics and Market Opportunities
Getting the product from the pond to the port is only half the journey. The real game-changer is in the logistics. Thanks to Indonesia’s growing seafood export infrastructure, bulk shrimp shipments can be handled quickly and with minimal risk of spoilage. IQF and Block Frozen technologies ensure that shrimp remain fresh even after long transits.
Exporters like CV Bonafide Anugerah Sentosa also handle custom documentation, inspection certificates, and international shipping protocols—giving buyers peace of mind. They serve markets across Asia, the Middle East, Europe, and North America, building long-term partnerships with clients who value quality and reliability.
Opportunities for bulk shrimp sales continue to grow, driven by increasing seafood consumption, health-conscious diets, and the popularity of Asian cuisine. With competitive pricing and superior quality, Indonesian Vannamei shrimp is perfectly positioned for global dominance.
Ready to Sell Vannamei Shrimp in Bulk? Let’s Talk
Whether you’re a wholesaler, seafood brand, or distributor, there has never been a better time to sell Vannamei shrimp in bulk. Consumers are seeking natural, high-protein, and responsibly farmed seafood—and Indonesian Vannamei shrimp fits the bill perfectly.
Partnering with CV Bonafide Anugerah Sentosa ensures that you’re sourcing from one of Indonesia’s most reliable suppliers. Beyond shrimp, they also supply Indonesian spices like nutmeg and clove, as well as coconut products like coconut sugar and coconut milk—making them a one-stop solution for your tropical goods needs.
Bulk shrimp is more than just a product. It’s a business opportunity, a culinary foundation, and a global favorite. Make the most of it by sourcing directly from the experts. Contact CV Bonafide Anugerah Sentosa how we can provide the best solutions for you. WhatsApp: +62 8213 4505 737, Email: info@bonafideanugerahsentosa.com / bas.mdir@gmail.com.