Dwarf coconuts until now only used in the form of coconut oil to be consumed as fresh and raw materials such as coconut-based products klapertaart and coconut jam. Old coconut fruits when processed into copra will be rejected by the oil processing industry. Toman and phospholipid content of stern high in coconut meat Dwarf provide springy nature, so it is not suitable as a raw material in the oil industry who perform processing of coconut oil dry way. Oil obtained […]
Prof. Dr Ir. Deddy Muchtadi, MS in Media Indonesia Sunday, September 5th, 1999 describes choosing a good cooking oil can actually be done simply. “First, see clarity (not color), second, whether rancid smell it or not. Good cooking oil was clear and did not smell rancid “. Professor also said that “lack of knowledge of the mothers of cooking oil can cause harm. They usually will be guided by the advertising or promotion that made the manufacturer. Whereas in promoting […]
Coconut oil contains a source of MCFA (Medium Chain Fatty Acids) are the most concentrated natural. Replace other vegetable oils (eg, soybean oil, corn oil) with coconut oil in the diet will help you lose weight. The use of refined vegetable oils, which are commonly sold freely everywhere with well-known brands and guarantees of non-cholesterol, actually increase weight gain. Not only because of the caloric content, but because of the dangerous effect on the thyroid (gland that controls metabolism). Polyunsaturated […]
