Indonesia is one of the world’s largest archipelagos, blessed with rich marine biodiversity. Among its prized seafood exports, Mackerel Tuna holds a special place. Known for its rich flavor, firm texture, and high protein content, Mackerel Tuna is a favorite in international markets, particularly in Japan, the United States, and Europe. But how exactly does this ocean treasure make its journey from Indonesia’s vast waters to dinner plates around the world? In this blog post, we’ll dive deep into the […]

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