The Global Cocoa Powder Market has grown into one of the most dynamic segments of the global food and beverage industry. Cocoa powder, derived from fermented and roasted cocoa beans, is a core ingredient in chocolate, bakery products, dairy items, and beverages. Its versatility, combined with an increasing global appetite for chocolate-based foods, continues to drive market expansion. Cocoa powder demand isn’t limited to traditional confectionery anymore. Today, it’s also gaining attention in the health and wellness sector due to […]

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