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Making Traditionally Virgin Coconut Oil

Virgin Coconut Oil (VCO) According Setiadji (2004), coconut oil is considered toxic even be antiviral drugs, including the HIV virus. The oil contains 48% lauric acid, the saturated fatty acids with carbon chain is (MCFA, Medium Chain Fatty Acids) which is easily absorbed by the body, so it can be directly included in the energy metabolism, and causes deposits of fatty tissue. In addition, lauric acid in the body is converted into monolaurate which is antimicrobial. Making coconut oil is […]

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Virgin Coconut Oil Blended with Ice Cream

Virgin Coconut Oil (VCO) is a vegetable oil that does not undergo a process of hydrogenation, classified as saturated fatty acids with medium chain (C8-C12) that play a role in addressing a variety of diseases. VCO has been known to have many benefits, among others, helps the absorption of calcium in children and infants resulting in the formation of bones and teeth will be better and give elasticity to the skin so that people who regularly consume VCO will look […]

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