+62 8213 4505 737​ OFFICE: Jl. Sisingamangaraja VII/15 Semarang, Jawa Tengah, Indonesia. FACTORY : Kulon Progo, Yogyakarta

Organic Food Healthier than non-organic

DEBATE between organic foods and non–organic finishes. In fact, organic food is the most healthy foods than non–organic. In a study published in the British Journal of Nutrition, organic crops contain more antioxidants and less pesticide residues. To obtain the results, the scientists examined 343 research publications. They compare the nutritional quality and safety of organic plant-based foods and conventional foods or non–organic. To be more valid result, almost all the crops grown in the study area and the same […]

Read More »

The advantages of Consuming Organic Food

There are so many good things that you can feel after eating organic food. Organic food is food produced using organic farming methods. In terms of planting, the farmer reduce or limit inputs of fertilizers pesticides and chemical fertilizers. Organic food is not processed using irradiation, industrial solvents, or chemical food additives other materials. By not using pesticides and chemical fertilizers fertilizer, organic food is proven to be more healthy and can affect your stamina. Why is that? Organic vegetable […]

Read More »

The advantages and benefits of organic food for health

Society began to realize the importance of health, so a little more and started thinking about organic food. Organic food is food that is developed / produced naturally, without drugs, without genetic engineering, no growth hormones, no antibiotics, no vaccinations, etc. In essence, organic food is food that is produced naturally, come back to what our ancestors have done for hundreds of years. But the food produced in this way is not easy, so their products are limited and the […]

Read More »